Coconut Cream Pie
Coconut Cream Pie is an moderately easy dinner. Made with 3 egg yolks, dash of salt, 3/4 c. sugar, 3 c. milk and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
On top of a double broiler over simmering water, beat the egg yolks and salt.
Add the sugar, milk, and butter.
As soon as the bottom pot boils, mix the cornstarch with a small amount of water.
Add it to the egg yolk mixture a little at a time.
Cook until thick, stirring constantly with a wire whisk.
π· Perfect Pairings
Complete your meal with these
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