Coconut Cream Pie
Coconut Cream Pie is an moderately easy dinner. Made with 3 eggs, separated, 2/3 c. sugar, 1/4 c. flour, 1 tbsp. butter and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream yolks.
Add sugar then butter.
Mix well and add 1/2 cup milk, then flour, then rest of milk.
Cook over medium-low heat until thick.
Add coconut.
Remove from stove and add vanilla.
π· Perfect Pairings
Complete your meal with these
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