Coconut Cream Pie
Coconut Cream Pie is an moderately easy dinner. Made with 2 eggs, 1 c. sugar, 2 tbsp. flour, 1 stick margarine, melted and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Mix ingredients in order given; pour into unbaked deep dish pie shell.
Bake at 350° for 45 minutes, until firm and slightly browned.
🍷 Perfect Pairings
Complete your meal with these
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