Coconut Corn Flake Macaroons

Name: Coconut Corn Flake Macaroons
Ingredients: 2 egg whites; dash of salt; 1 c. sugar; 2 c. corn flakes; 1 c. shredded coconut

👁️ 3 views

Coconut Corn Flake Macaroons is an easy dinner. Made with 2 egg whites, dash of salt, 1 c. sugar, 2 c. corn flakes and 1 c. shredded coconut, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

2 egg whites

dash of salt

1 c. sugar

2 c. corn flakes

1 c. shredded coconut

👨‍🍳 Instructions

Beat egg whites until stiff. Add salt and gradually add sugar, beating until dissolved. Fold in remaining ingredients. Drop by teaspoon on a greased cookie sheet.

Bake 1/2 hour (30 minutes) in a 325° oven.