Coconut Chess Pie

Coconut Chess Pie

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Coconut Chess Pie is an moderately easy dinner. Made with 4 eggs, 2 1/2 c. sugar, 2 tbsp. flour, 1 stick butter and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix and pour in unbaked pie shell.

Bake at 350Β° until golden brown, about 1 hour.

Makes 2 pies.

🍷 Perfect Pairings

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