Coconut Caramel Pie
Coconut Caramel Pie is an moderately easy dinner. Made with 2 pie shells, 1/2 c pecans, 7 oz pkg coconut (flaked), 1 stick butter and 1 can eagle brand milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pie shells and let cool.
Melt butter and brown coconut and pecans.
Then mix next 3 ingredients and pour 1/4 of white mixture in each shell.
Pour caramel and then pecans and then repeat.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment