Coconut Caramel Cream Pie
Coconut Caramel Cream Pie is an moderately easy dinner. Made with 2 tbsp. butter, 1 (3 1/2 oz.) can flaked coconut, 1/4 c. chopped pecans, 1 c. (8 oz.) whipped cream and 4 oz. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Filling
Melt butter in 10-inch skillet over medium heat. Add coconut and pecans.
Saute until golden brown, stirring frequently.
Set aside to cool.
π· Perfect Pairings
Complete your meal with these
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