Coconut Cake Frosting

Name: Coconut Cake Frosting
Ingredients: 1 1/2 c. sugar; 1/3 c. milk from coconut; 1/4 tsp. cream of tartar; 3 egg whites; 1 tsp. vanilla

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Coconut Cake Frosting is an easy dinner. Made with 1 1/2 c. sugar, 1/3 c. milk from coconut, 1/4 tsp. cream of tartar, 3 egg whites and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 1/2 c. sugar

1/3 c. milk from coconut

1/4 tsp. cream of tartar

3 egg whites

1 tsp. vanilla