Coconut Cake
Coconut Cake is an easy dinner. Made with 1 box duncan hines yellow butter cake mix, baked according to box directions, cooled and sliced layers, 2 c. sugar, 1 (8 oz.) carton sour cream and 2 (6 oz.) pkg. frozen coconut, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix together and spread between layers.
Reserve a small portion and add to a small carton of Cool Whip; spread this on top and sides.
Keep in refrigerator.
Wait 3 days before eating.
π· Perfect Pairings
Complete your meal with these
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