椰子蛋糕

Name: 椰子蛋糕
Ingredients: 2 c. 糖; 4 蛋黄和1个鸡蛋; 1 can 淡奶（大）; 3/4 c. 油; 2 c. 自发面粉; 1 tbsp. 椰子调味料

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Coconut Cake is an moderately easy dinner. Made with 2 c. sugar, 4 egg yolks and 1 egg, 1 can evaporated milk (large), 3/4 c. oil and 2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.