Coconut Cake
Coconut Cake is an moderately easy dinner. Made with 1 pkg. vanilla cake mix, 1 1/2 c. milk, 1 c. sugar, 2 c. coconut and 1/2 c. chopped pecans (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare cake according to package directions in a 9 x 13-inch pan.
Cool 15 minutes.
While cake cools, bring to a boil in medium saucepan, the milk, sugar and 1/2 cup of the coconut.
Boil 5 minutes.
Punch holes in cake with fork and spoon hot coconut milk over cake.
Cool completely.
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