Coconut Buttermilk Pie
Coconut Buttermilk Pie is an moderately easy dinner. Made with 1 c. buttermilk, 2 eggs, 3/4 stick margarine, 1 1/2 c. sugar and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Slightly beat eggs and melt margarine.
Combine all ingredients and pour in an unbaked pie shell.
Bake at 425° for 15 minutes and then reduce oven temperature to 350°.
Bake until knife inserted in center comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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