Coconut Buttermilk Pie

Coconut Buttermilk Pie is an moderately easy dinner. Made with 1 1/2 cups of sugar, 3 tablespoons of all-purpose flour, 1/4 teaspoon of salt, 3 large eggs, beaten and 2 tablespoons of butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.