Coconut-Almond Candy Bars
Coconut-Almond Candy Bars is an moderately easy dinner. Made with 3 1/2 c. sifted powdered sugar, 1 (3 oz.) pkg. cream cheese, softened, 1 tsp. vanilla, 1 1/2 c. coconut and 50 blanched whole almonds, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter a 12 x 9-inch piece of foil; set aside.
In a small bowl combine powdered sugar, softened cream cheese and vanilla. Stir in coconut.
Turn onto buttered foil.
Pat into a 10 x 5-inch rectangle.
Cut mixture into 2 x 1-inch rectangles.
Press 2 whole almonds into the top of each rectangle.
π· Perfect Pairings
Complete your meal with these
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