Cocoa Mints
Cocoa Mints is an moderately easy dinner you can prepare in just 58 minutes. Made with c. hershey's cocoa, c. sweet butter, softened, . peppermint extract, c. water and c. sifted confectioners sugar (2 lb.), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine all ingredients in a large mixing bowl.
Mix with hands until well blended.
Add more water, 1/4 teaspoon at a time, if needed to hold mixture together.
Shape mixture into a ball; place on a sheet of wax paper and roll out to 1/4-inch thickness.
Cut into desired shapes with cookie cutters; chill several hours. Store in an airtight container in a cool, dry place.
Makes 2 3/4 pounds mints.
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