Cocoa Kiss Cookies
Cocoa Kiss Cookies is an moderately easy dinner. Made with 1 c. softened margarine, 2/3 c. sugar, 1 tsp. vanilla, 1 2/3 c. all-purpose flour and 1/4 c. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cream margarine, sugar and vanilla.
Mix flour and cocoa; blend into creamed mixture.
Add pecans; beat on low speed until well blended.
Chill dough in freezer for 20 minutes; roll into 1-inch balls and mash.
Put a Kiss in the middle and roll back into a ball.
Bake on an ungreased cookie sheet at 375Β° for 10 to 12 minutes.
Cool and remove to a wire rack.
Cool completely and roll in confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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