Cocoa-Cornflake Macaroons *
Cocoa-Cornflake Macaroons * is an moderately easy dinner. Made with 2 egg whites, 3 tbsp. cocoa, 3/4 c. sugar, 1/4 tsp. salt and 1 1/2 c. cornflakes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 300Β°.
Beat egg whites stiff.
Add cocoa, sugar and salt.
Stir good.
Add cornflakes and coconut.
Drop on cookie sheet.
Bake for 12 or 15 minutes.
π· Perfect Pairings
Complete your meal with these
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