Cobbler with Crust
Cobbler With Crust is an moderately easy dinner. Made with 1 pt. fruit, 1/2 c. milk, 1/2 c. sugar (scant), 1/2 c. flour (scant) and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and pour over hot fruit.
Sweeten and bake until brown at 350Β°.
π· Perfect Pairings
Complete your meal with these
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