Club Day Chicken Casserole
Club Day Chicken Casserole is an moderately easy dinner. Made with 1 (8 oz.) pepperidge farm bread stuffing, 1 stick melted butter or margarine, 1 c. water, 2 1/2 c. diced chicken, cooked and 1/2 c. onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix stuffing with hot water and melted butter.
Place half in a buttered pan.
Mix chicken, onion, celery, mayonnaise, salt and spread over stuffing.
Top with remaining stuffing.
Beat eggs and milk; pour over mixture.
Spread mushroom soup over the top. Sprinkle with cheese.
Put in refrigerator overnight.
Bake, uncovered, for 50 to 60 minutes.
Bake at 325Β°.
Makes 10 to 12 servings.
π· Perfect Pairings
Complete your meal with these
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