Clone of a Cinnabon
Clone Of A Cinnabon is an moderately easy dinner. Made with 1 c warm milk (110~f or 45~c), 2 eggs at room temperature, 1/3 c melted margarine, 4 1/2 c bread flour and 1 tsp salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
Select dough cycle; press Start.
π· Perfect Pairings
Complete your meal with these
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