Claudia Berrier's Pumpkin Pie
Claudia Berrier'S Pumpkin Pie is an moderately easy dinner. Made with 2 c. pumpkin, 1 c. sugar, 1 tbsp. flour, 5 tbsp. pet milk or melted butter and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and place in a 9-inch unbaked pie shell. Bake at 350Β° until well done, about 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment