Classic White Cake
Classic White Cake is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 1 1/4 c. sugar, 1 c. milk, 1 tsp. vanilla and 4 egg whites, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Bake 30 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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