Classic Green Bean Casserole
Classic Green Bean Casserole is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with (10.75 oz.) can cream of mushroom soup, c. milk, . pepper, (14.5 oz.) cans french-style or cut green beans, drained and (2.8 oz.) can french fried onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Combine soup, milk and pepper in an 8 x 8-inch baking dish.
Mix well.
Stir in beans and half of the onions.
Bake 10 minutes; stir.
Sprinkle casserole with remaining onions.
Bake 5 minutes or until hot and onions are golden.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment