Classic Green Bean Casserole
Classic Green Bean Casserole is an moderately easy dinner. Made with 1 (10 oz.) can cream of mushroom soup, 1/2 c. milk, 1 tsp. soy sauce, dash of pepper and 2 cans french-style green beans, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a 1 1/2-quart casserole, combine soup, milk, soy sauce and pepper.
Stir in beans and 1/2 can of onion rings.
Bake at 350Β° for 25 minutes.
Top with remaining onions.
Bake 5 more minutes.
π· Perfect Pairings
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