Classic Chess Pie
Classic Chess Pie is an moderately easy dinner. Made with 1 (15 oz.) refrigerated pie crust, 2 c. sugar, 2 tbsp. cornmeal, 1 tbsp. all-purpose flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir together sugar and next 7 ingredients until blended.
Add eggs, stirring well.
Pour into crust.
Bake at 350Β° for 50 to 55 minutes, shielding edges of crust with aluminum foil to prevent excessive browning.
Cool completely on wire rack.
π· Perfect Pairings
Complete your meal with these
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