Classic Banana Cream Pie
Classic Banana Cream Pie is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with (9-inch) baked single crust, . cornstarch, c. water, . can eagle brand sweetened condensed milk and egg yolks, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In heavy pan, dissolve cornstarch in water.
Stir in condensed milk and egg yolks.
Cook and stir until thickened and bubbly. Remove from heat; add margarine and vanilla.
Cool slightly. Slice 2 bananas, dip in lemon and drain.
Arrange bananas on prepared crust.
Pour filling over bananas; chill 4 hours or overnight.
Spread top with whipped cream.
Dip third banana.
π· Perfect Pairings
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