Clams Parmesano
Clams Parmesano is an moderately easy dinner. Made with 1 (6 oz.) pkg. noodle roni parmesano, 1/4 c. chopped onion, 1/4 c. margarine or butter, 1 (6 oz.) can minced clams (undrained) and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook noodles as package directs; drain.
In same pan, saute onion in margarine.
Add clams, milk and contents of seasoning packet; heat through.
Toss noodles with clam sauce and parsley. Makes 3 (1 cup) servings.
π· Perfect Pairings
Complete your meal with these
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