Clam Pie(Appetizer)
Clam Pie(Appetizer) is an moderately easy dinner. Made with 2 cans chopped clams, undrained, 2 tsp. lemon juice, 1 medium onion, chopped fine, 4 sprigs parsley (may use dehydrated parsley flakes) and 1/4 lb. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together undrained clams and lemon juice and simmer for 5 minutes.
Add rest of ingredients except American cheese and Parmesan cheese and mix well.
Pour mixture into 8-inch pie pan.
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