Clam Fritters
Clam Fritters is an moderately easy dinner. Made with 1 c. flour, 1/8 tsp. pepper, 2 beaten eggs, 1 tsp. melted butter and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix flour, salt and pepper.
Add clam liquor, milk and eggs. Stir until well blended.
Add clams and butter; mix.
Drop from spoon into deep, hot fat.
Brown.
Serve with tartar sauce. Serves 4.
π· Perfect Pairings
Complete your meal with these
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