Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 2 doz. chowder clams, 2 medium potatoes, 2 medium onions, 2 carrots and 1/8 lb. bacon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Open fresh clams with their own juice and grind in meat grinder.
Grind potatoes, carrots, onions, bacon and tomatoes. Put in a large kettle.
Add 1 quart of water, thyme and pepper. Bring to a boil; simmer 1 hour.
π· Perfect Pairings
Complete your meal with these
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