Clam Casserole
Clam Casserole is an easy dinner. Made with 2 cans minced clams, 1 can cream of mushroom soup, 35 round crackers, crumbled, 2 eggs, beaten and 1 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all together, saving a few crackers for top.
Dot with butter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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