City Chicken
City Chicken is an easy dinner. Made with 1 lb. pork, cut into 1-inch cubes, 1 lb. veal, cut into 1-inch pieces, beaten eggs and 1/2 c. bread crumbs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use wooden skewers; alternate pork with veal.
Dip into beaten eggs and bread crumbs.
Brown in frying pan.
Pour in drippings and bake in a covered pan in a 400Β° oven for about 50 minutes.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment