Citrus Sherbet
Citrus Sherbet is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with citrus fruits (2 lemons and 1 lime or 1 lemon, 1 lime and 1 orange) rind (zest) and juice, c. sugar and qt. skim milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grate rind and squeeze juice.
Mix sugar into it and then add skim milk.
Freeze in a 9 x 13-inch pan until crystallized (2 to 3 hours).
Mix with a beater.
Put in Tupperware bowl for 2 to 3 hours.
Serve.
(If you use more than one lime, be sure to add more sugar.)
π· Perfect Pairings
Complete your meal with these
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