Cinnamon Twist Bread

Cinnamon Twist Bread

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Cinnamon Twist Bread is an moderately easy baked good you can prepare in about 1 hour 40 minutes. Made with . yeast, c. lukewarm water, c. scalded milk, c. sugar and c. shortening, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Soften yeast in lukewarm water.

Pour milk over sugar, salt and shortening; cool to lukewarm.

Beat in half of flour and beaten eggs.

Stir in yeast, raisins and rolled oats.

Add enough flour to make a stiff dough.

Turn out on lightly floured board. Knead until satiny, about 10 minutes.

Round dough into ball and place in greased bowl.

Cover.

Let rise until double or 1 hour. Divide dough into 2 parts.

Cover and let rest for 10 minutes.

🍷 Perfect Pairings

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