Cinnamon Swirl Pudd'n Cake
Cinnamon Swirl Pudd'N Cake is an moderately easy dinner. Made with 1 (1 lb. 3 oz.) pkg. yellow cake mix, 1 pkg. instant vanilla pudding, 1 c. water, 4 eggs and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine cake mix, pudding, eggs, water, margarine and vanilla extract in bowl.
Blend well and then beat at medium speed for 10 minutes.
Pour into greased 10-inch tube pan.
Combine sugar and cinnamon.
Sprinkle over top of batter.
With knife, cut through to spread.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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