Cinnamon Stick Pickles
Cinnamon Stick Pickles is an impressive dinner. Made with 5 lb. cucumbers (12 large cucumbers), 1 c. vinegar, 1 tbsp. alum, 1 oz. red food coloring and 2 c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Day 1
Mix 1 cup lime with 1 gallon water.
Pour over cucumbers and soak 12 hours.
Stir often.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment