Cinnamon Spiced Pecans
Cinnamon Spiced Pecans is an moderately easy dinner. Made with 1 egg white, 1 tbsp. cold water, 1 lb. pecan halves, 2/3 c. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg white with cold water.
Pour over pecan halves and stir to coat.
Mix sugar, cinnamon and salt.
Sprinkle over nuts and mix well.
Spread pecans on buttered 10 x 13-inch cookie sheet.
Bake at 250Β° for 1 hour, stirring every 15 minutes.
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