Cinnamon Salad
Cinnamon Salad is an moderately easy dinner. Made with 1 large pkg. cherry jello, 4 tbsp. sugar, 2 c. hot water, 6 oz. cinnamon candies and 1 c. pared diced apples, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine jello, sugar, water and cinnamon candies; boil until candy dissolves.
Drain crushed pineapple.
Use pineapple juice and enough cold water to make 1 1/2 cups.
Add to jello mixture.
Cool until partially set.
Add apples, nuts and pineapple.
Refrigerate until firm.
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