Cinnamon Rolls in Milk
Cinnamon Rolls In Milk is an moderately easy baked good you can prepare in just 44 minutes. Made with dough for 8 or 9 biscuits, c. milk, c. sugar, egg and . vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Prepare your favorite biscuit dough and roll out into a thin rectangle.
Spread dough generously with softened butter. Sprinkle generously with sugar and cinnamon.
Roll up as for cinnamon rolls and slice the roll into 1-inch thick slices.
Place about 1 1/2 inches apart in a greased 13 x 9 x 2-inch baking dish.
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