Cinnamon Puffs
Cinnamon Puffs is an easy dinner. Made with 3 tbsp. sugar, 1/2 tsp. ground cinnamon, 1 (4.5 oz.) can refrigerator buttermilk biscuits and 1 tbsp. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°.
Stir sugar and cinnamon in a small bowl, until mixed.
Cut biscuits in half.
Dip tops in melted butter, then in cinnamon-sugar.
Place on an ungreased cookie sheets with the top up.
Use any left over cinnamon-sugar on toast.
Bake about 8 minutes or until golden.
Wrap in aluminum foil; keep warm.
π· Perfect Pairings
Complete your meal with these
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