Cinnamon Frosted Zucchini Bars
Cinnamon Frosted Zucchini Bars is an moderately easy dinner. Made with 1 3/4 c. flour, 1 1/2 tsp. baking powder, 3/4 c. butter, 1/2 c. sugar and 1/2 c. packed brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Generously grease a 15 x 10 x 1-inch baking pan.
Set aside. In a small mixing bowl, stir together flour and baking powder.
In a large mixing bowl, beat butter with mixer on medium speed for 30 seconds.
Add sugars, beating until fluffy.
Add eggs and vanilla. Beat well.
Stir in flour mixture.
Stir in zucchini, coconut and nuts.
Spread evenly in pan.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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