Cinnamon Cut-Outs(Do Not Eat)

Knead applesauce and cinnamon together to form a "dough" ball. Roll out on flat surface using cinnamon to prevent dough from sticking (the way you would use flour).

Roll out 1/2 inch thick for normal size cookie cutter, thinner for mini's.

Remember to use a toothpick to make a hole for hanging.

Place cut-outs on cookie sheets and set aside to dry (approximately 2 days).

Hang with narrow satin ribbons.

Use as tree ornaments, package decorations, wreath decorations, etc.