Cinnamon Coffee Ring

Cinnamon Coffee Ring

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Cinnamon Coffee Ring is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 2 3/4 c. sugar, divided, 4 eggs, 2 tsp. vanilla extract and 3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a mixing bowl, cream butter and 2 cups sugar.

Add eggs, one at a time, beating well after each addition.

Add vanilla; mix well.

Combine the flour, baking powder, baking soda and salt.

Add to creamed mixture alternately with sour cream.

Spoon 1/3 of the batter into a greased and floured 10-inch tube pan.

Combine the cinnamon, nuts and remaining sugar.

Sprinkle 1/3 over batter.

Repeat layers twice.

Bake at 350Β° for 65 to 70 minutes or until a toothpick inserted near the center comes out clean.

Cool for 10 minutes before removing from pan to a wire rack.

Yield: 10 to 12 servings.

🍷 Perfect Pairings

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