Cinnamon Coated Pecans
Cinnamon Coated Pecans is an easy dinner you can prepare in just 24 minutes. Made with c. sugar, . cinnamon, c. water and c. pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Boil until mixture spins a thread. Pour in 3 cups of pecans. Stir quickly until pecans are coated and just about to get hard. Pour out on tin foil.
Separate with a fork.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment