Cinnamon Chocolate Chip Cake
Cinnamon Chocolate Chip Cake is an moderately easy dinner. Made with 2 cups of sugar, 1/2 lb margarine (2 sticks), 1/2 tsp salt, 2 tsp vanilla and 4 eggs (add one at a time), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cream together the first 4 ingredients.
Begin adding the eggs, sour cream, flour and baking soda until all mixed together. In a greased and floured 9 x 13 x 2 baking pan spread 1/2 the batter in the bottom, then sprinkle with 1/2 of the cinnamon & sugar mixture and add 1/2 of the bag of chocolate chips.
Add the rest of the batter on top of that and then sprinkle with the rest of the cinnamon & sugar and chocolate chips.
Bake at 350 degrees for 55 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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