Cinnamon Buns
Cinnamon Buns is an easy dinner. Made with 2 tubes pillsbury crescent rolls, 5 tbsp. butter, 3/4 c. brown sugar, 1/4 c. water and 1/2 c. raisins, nuts or sliced apples, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Put butter, brown sugar, water and raisins, nuts or apples in a large 10 x 13-inch pan and melt.
Spread out rolls into big squares.
Spread with a mixture of 3 tablespoons butter, 1/4 cup white sugar and 3 teaspoons cinnamon.
Roll up each square jelly roll style.
Cut into 1/4.
Place in raisin syrup.
Bake at 350Β° for 20 to 25 minutes.
Turn out onto serving plate so juice goes through buns.
π· Perfect Pairings
Complete your meal with these
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