Cinnamon Bun
Cinnamon Bun is an moderately easy dinner. Made with 1/2 c. nuts, 1/2 c. raisins, 1 bag riches frozen dinner rolls, 1/2 c. brown sugar, firmly packed and 1 pkg. butterscotch pudding mix (not instant), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease a Bundt or tube pan and sprinkle nuts and raisins on bottom.
Put in frozen rolls.
Mix brown sugar and pudding. Sprinkle over rolls.
Mix white sugar and cinnamon.
Sprinkle on teaspoon.
Melt margarine and pour over all.
Cover well and leave sitting out all night.
Bake at 350Β° for 1/2 hour.
Turn out of pan while warm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment