Cinnamon Baked Yams
Cinnamon Baked Yams is an easy dinner. Made with 2 tbsp. light brown sugar, 1/4 tsp. salt, 2 tbsp. margarine, melted, 1/2 tsp. cinnamon and 2 (18 oz.) cans yams, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In cup, combine brown sugar with cinnamon and salt.
Slice yams lengthwise 1/4-inch thick and place a layer in a greased shallow casserole. Sprinkle lightly with some sugar mixture and spoon on some melted butter.
Repeat until yams and sugar mixture are used.
Bake 25 minutes or until yams are hot and sugar is bubbly.
Makes 6 to 8 servings.
π· Perfect Pairings
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