Cinnamon-Apple Oatmeal Crisp
Cinnamon-Apple Oatmeal Crisp is an moderately easy dinner. Made with 1 c. oatmeal, 1/2 c. all-purpose flour, 1/4 c. brown sugar, 1/8 tsp. ground cloves and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In large bowl, mix oats, flour, brown sugar and cloves.
Cut in butter with pastry knife until mixture resembles coarse crumbs. Stir in almonds and cinnamon.
Arrange apples in buttered baking dish.
Sprinkle mixture over apples.
In 400Β° oven, bake for 30 minutes.
Serve warm.
Can be topped with your favorite ice cream. Makes about 8 servings.
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