Name: Chuck's Chili
Prep time: 30 min
Cook time: 56 min
Yield: 4
Ingredients: 1 lb . ground beef; 1 lb . steak (beef, pork or venison); 1 large onion; 1 large green pepper; 2 to 3 cloves garlic; 1/4 tsp . cumin; 1/2 tsp . basil; 1/2 tsp . chili powder; 2 bay leaves; 1/4 tsp . celery seed; 2 cans beans (pinto or kidney); 2 cans whole peeled tomatoes; 1 fresh jalapeño pepper; salt and pepper; 1/4 tsp . ground cayenne pepper; Texas Pete or Tabasco

Chuck's Chili

⏱️ Ready in 1h 26m 🥄 Prep 30 min 🔥 Cook 56 min 👥 4 servings 👁️ 1 views

Chuck'S Chili is an impressive soup you can prepare in about 1 hour 26 minutes. Made with . ground beef, . steak (beef, pork or venison), large onion, large green pepper and to 3 cloves garlic, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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👨‍🍳 Instructions

Cut steak into cubes and small strips.

Cube onion and green pepper.

In a large frying pan, brown all the meat with 1/2 of the onion and green pepper over low heat.

As the meat is browning, add chili powder, basil, celery seed and 1/2 of the garlic.

Add salt, pepper and Texas Pete to taste.

Also add cumin and cayenne pepper.

Cut jalapeño into rings and add to meat as it cooks.

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Chuck's Chili

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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